Eggless pineapple cake

Eggless pineapple cake

Baker’s circle

Adyar, Chennai

Requires 3 days advance notice

lThis Eggless Pineapple Cake is made with soft, moist vanilla sponge, layered generously with smooth whipped cream and juicy pineapple pieces. The delicate sweetness of pineapple combined with the creamy frosting makes every bite wonderfully fresh and satisfying.

Layered Cake Modern Bakery

Taste profile

Mildly Sweet Creamy Rich

Sweetness Mildly sweet

Richness Very rich

When to enjoy

Celebrations

Perfect for birthdays and special days

Gifting

A stunning handmade gift for loved ones

Party Dessert

Feeds a crowd with style and taste

The story behind it

Origin

Modern Indian Bakery

Eggless baking has deep roots in Indian home kitchens, where celebrating without eggs keeps the table open for everyone. Fondant cakes brought a new level of artistry to these traditions. Today they sit at the heart of Indian celebrations, blending home warmth with a touch of patisserie elegance.

Similar To

Eggless Chocolate Layer Cake

What goes into it

Maida

Butter

Condensed Milk

Vanilla

Sugar

Baking soda

Curd

About this product

Moisture

Soft that stays fresh for 4 days

Texture

texture for this

Sweetness

Low sweetness, perfectly balanced for most palates

Serves

8–12 people

Dietary and allergens

Dietary options

Vegetarian, Eggless

Eggless version

This item is eggless

Contains allergens

Dairy, Gluten

Freshness and storage

Best within

4 days - made fresh for your order

Storage

Keep refrigerated for best quality