Vegetarian northindian meals

Vegetarian northindian meals

Hearty thali with Paneer, Dal, and Rice. Like a warm home-cooked meal.

Baker’s circle

Adyar, Chennai

Requires 1 day advance notice

This North Indian vegetarian meal brings together soft Phulka, fluffy Basmati Rice, creamy Paneer dishes, and slow-cooked Dal in one satisfying spread. Each dish is made with Ghee-tempered tadka and fresh Tomato-Onion masala for that unmistakable homestyle flavour. Rajma, Chole, and Kadhi add depth and variety, while Raita and Pickle balance every bite. It tastes just like a meal made with love in a North Indian kitchen.

Full Meal North Indian

Taste profile

Homestyle Rich Aromatic Medium Spice
Sweetness Very Low
Richness Balanced

When to enjoy

Family Dinner

A full spread for the whole family

Office Tiffin

Packed fresh for a filling lunch

Party Order

Great for guests and gatherings

The story behind it

Origin

North India

North Indian thali meals have been a daily ritual in homes across Punjab, Uttar Pradesh, and Rajasthan for generations. The combination of dal, roti, sabzi, and rice is the backbone of everyday eating in this region. Cooked with Ghee and whole spices, every dish carries the warmth of a family kitchen.

Similar To

North Indian Thali

What goes into it

Paneer
Basmati Rice
Chana Dal
Rajma
Sabzi
Roti / Chapati
Raita
Pickle
Papad
Chole
Kadhi

About this product

Moisture

Juicy that stays fresh for 1 day

Texture

texture for this

Sweetness

Low sweetness, perfectly balanced for most palates

Serves

Customisation

Dietary and allergens

Dietary options

Vegetarian, Eggless

Eggless version

This item is eggless

Freshness and storage

Best within

1 day - made fresh for your order

Storage

Keep room-temp for best quality