Eggless fondant cake
Soft chocolate sponge with ganache. Like a bakery celebration cake, made at home with fondant toppers
Adyar, Chennai
Requires 3 days advance notice
This eggless fondant cake is a soft, moist chocolate sponge layered with rich ganache filling and covered in a smooth fondant finish. Made with Maida, Butter, Condensed milk, Cocoa powder, and Curd, every bite is tender and deeply chocolatey. The 3D fondant details make it a showstopper for birthdays and special occasions. It is fully eggless, making it a joyful treat for everyone at the table.
Taste profile
When to enjoy
Birthdays
Perfect centrepiece for any birthday
Festive Gifting
Beautiful gift for loved ones
Party Dessert
Crowds love this showstopper
The story behind it
Origin
Modern Indian Bakery
Eggless baking has long been a thoughtful tradition in Indian homes, making sure every guest can enjoy the celebration. This fondant cake brings that inclusive spirit together with modern bakery artistry. It is where Indian vegetarian values meet the joy of a beautifully decorated cake.
Similar To
Chocolate Truffle Cake
What goes into it
Maida
Maida
Butter
Butter
Condensed Milk
Condensed milk
Cocoa Powder
Cocoa powder
Curd
Curd
Sugar
Sugar
Baking soda
Baking soda
About this product
Moisture
Unavailable
Texture
texture for this cakes_desserts
Sweetness
Medium sweetness, perfectly balanced for most palates
Serves
8–12 people
Dietary and allergens
Dietary options
Vegetarian, Eggless
Eggless version
Available on request
Freshness and storage
Best within
3 days — made fresh for your order
Storage
Keep refrigerated for best quality
